African Espresso - BREW THE BLEND
African Espresso
African Espresso - BREW THE BLEND
African Espresso - BREW THE BLEND

African Espresso

$20.51
$20.51

African Espresso is a blend of Ethiopia, Kenya, and Tanzania beans. It is a must-try for coffee lovers. It's known for its complex, fruity, and bright flavor profile. With a robust espresso base, this coffee perfectly balances acidity and sweetness. The high-altitude growing conditions in Africa contribute to its unique flavors, making it an extraordinary and one-of-a-kind blend.

Sourced from the finest beans, African Espresso is the perfect choice for a bold and flavorful cup of coffee.

African Espresso - Additional Information

Certification/Grading: The grading typically follows the standards of the coffee’s origin country (e.g., Ethiopian Grade 1 or Kenyan AA).

Roast: Medium to dark roast to bring out the boldness necessary for an espresso, preserving some of the fruity and floral notes characteristic of African coffees.

Tasting Profile: Fruity notes like berry, citrus, or stone fruits. Bright acidity. Hints of chocolate or spice. Balanced sweetness and bold body

Grower: A collective of smallholder farmers or cooperatives, often found in coffee-growing regions of Ethiopia, Kenya, or Tanzania.

Variety: Common varieties include heirloom Ethiopian beans, SL28, SL34 (Kenya), Bourbon, and Typica.

Region: Highlands of Ethiopia (Sidamo, Yirgacheffe), Kenya (Nyeri, Kirinyaga), or Tanzania.

Altitude: 1,500 – 2,200 meters above sea level.

Soil Type: Volcanic loam.

Process: Washed or natural/dry-processed.Certification/Grading: The grading typically follows the standards of the coffee’s origin country (e.g., Ethiopian Grade 1 or Kenyan AA).