Volcanic Velvet - Brew the Blend
Volcanic Velvet - Brew the Blend
Volcanic Velvet - BREW THE BLEND
Volcanic Velvet - Brew the Blend
Volcanic Velvet - BREW THE BLEND
Volcanic Velvet - Brew the Blend
Volcanic Velvet - BREW THE BLEND

Volcanic Velvet

$21.00
$21.00
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Volcanic Velvet - Experience the exotic flavors of Bali Blue, with its full-bodied profile and notes of dark chocolate, molasses, and vanilla. It is grown in Bali's nutrient-rich volcanic soil, which gives it a full-bodied profile with notes of dark chocolate, molasses, and vanilla. The medium-dark roast delivers a smooth, velvety finish with a hint of spiciness.

This coffee, hand-picked by smallholder farmers from Kintamani, is a blend of Bourbon, Typica, and Catimor varieties. The volcanic loam soil and unique processing method of wet-hulling and drying on raised beds contribute to this coffee's rich and complex flavors.

Volcanic Velvet is the perfect name for this coffee, as it captures its exotic origin, rich flavors, and smooth, velvety finish, which make it stand out from other coffees. Indulge in the unique taste of Volcanic Velvet and experience the best Bali Blue coffee. 

Volcanic Velvet - Additional Information

Certification/Grading: Organic

Roast: Med-dark

Tasting Profile: Dark chocolate, molasses, brown sugar

Grower: Smallholder farmers from Kintamani

Variety: Bourbon, Typica, Catimor

Region: Kintamani, Bali, Indonesia

Altitude: 1200-1600 M

Soil Type: Volcanic Loam

Process: Hand-picked, wet-hulled, and dried on raised beds.

Volcanic Velvet: This name captures the exotic origin, rich flavors, and smooth, velvety finish of the Bali Blue coffee.