Sumatra

Sumatra coffee is celebrated for its deep, earthy flavors and rich, full-bodied profile. Known for its low acidity, this coffee often features tasting notes of chocolate, spice, dried fruit, and herbal undertones, making it a favorite for those who prefer a bold, complex cup. Grown in Indonesia’s volcanic soil, it appeals to those who enjoy intense coffee.

Sumatra coffee offers exceptional taste and sustainable sourcing. It supports small farmers and funds community projects. Sumatra coffee also provides health benefits and is rich in antioxidants that may boost brain function and metabolism.